Chai Delivery Service

 

Ordering chai for your office or event is simple in just a few steps.

1. Select the amount of chai.

12-Cup To-Go Box
   $40                                                               
  (pick up only for 1 box; delivery available for 2 or more)
• Stored in disposable containers
• Chai remains hot for 3 hours
• $2 for cups, sugar, and  Parle-G
 
 
                                                  35-Cup Insulated Container
$100 + delivery

• Stored in insulated Cambro® container dispenser

• Chai remains hot for 4 hours
•  We will pick up the container the next day
• $5 for cups, sugar, and Parle-G

 

 
   

2. Choose the flavors.   

12-Cup To-Go Box
     
Masala (dairy or soy milk)
 
Rose (available before 12 pm)
 
Ginger (available after 12:30 pm)
 
Malt (available after 12:30 pm)
35-Cup Container
 
Masala (dairy or soy milk)

Rose

Ginger

Malt

3. Decide on PICK-UP or DELIVERY.

Pick-up

Chai orders can be picked up from any of our cart locations Monday through Friday.

Delivery

  • $15-$20 fees
  • Delivery Areas: Finanacial District, SoMa, Mission Bay, and Mission District
  • We require a loading zone to park and unload our van. We can deliver Curb side only, unless private or paid parking is available (excluding street parking)
  • $100 minimum on weekdays and $150 on weekends

 

4. Email us at least 24 hours prior.


5. Pay online via credit card or ACH bank transfer. Invoice will be emailed.


Sign up for our chai subscription service!
Simply tell us which days of the week you want chai, and we will take care of the rest.
 
• Minimum order: 35 cups.
• We'll pick up the used containers next day.
• We will issue a weekly invoice to the accounting dept. Payments can be sent via corporate check or direct bank deposit (Net 15).